Sauce ʻo IBC Zhenji

Hua inoa: zhenji soy sauce

Palapala hōʻoia ʻia Halal, ʻala kupa pono

Pūnuana: Ka wai, defatted soya, palaoa, paʻakai.

ʻAnino acid nitrine (e like me ka nitrogen) ≥ 0.80g / 100ml

Kuleana: pae mua

Noho ola: 10 mau mahina i kahi paʻa i kahi mālamalama a maloʻo hoʻi i hoʻopaʻa ʻia.

Pūnaewele: momona ka momona, a ʻono ka momona.

Hoʻohana: Hoʻohana nui ʻia i nā mea kāmela, ʻikepili, kōmala soy, ke kākahu kapa, ka ʻai ʻeliʻī, ka kīʻaha maʻa, nā kīlī i ʻai ʻia, nā meaʻai ʻai, ka panikiko a me ka paʻakai o nā huahana ohe.

Kuhi: 1000L IBC 20 mau pahu pahū o 20FCL

ʻO ka ʻikepili kaiʻai

Lā ka hānai: 15mL NRV%

Pauku 49kJ 1%

Palapala 1.3g 2%

Momona 0g 0%

Kāleka paʻū 0.7g 0%

Sodium 973mg 49%